Table of Contents
- 1 What is the Best Bread Knives?
- 2 Considerations to Choose The Best Serrated Bread Knife
- 3 What is the Use of a Serrated Bread Knife?
- 4 How to Cut Bread without Squashing it?
- 5 How to Sharpen a Bread Knife?
- 6 Best Bread Knife Reviews
- 7 Victorinox Swiss Army 10.25 Inch Fibrox Pro Curved Bread Knife with Serrated Edge
- 8 Mercer Culinary Millennia 10-Inch Wide Bread Knife
- 9 ORBLUE Stainless Steel Serrated Bread Slicer Knife
- 10 Tojiro Bread Knife / Slicer 235mm F-737
- 11 J.A. HENCKELS INTERNATIONAL Fine Edge Pro 8-inch Bread Knife
- 12 Dexter-Russell Basics P94804B 10″ Scalloped Slicer/Bread Knife with Black Polypropylene Handle
What is the Best Bread Knives?
Before start, we would like to inform you that this article on Best Bread Knife Reviews will give you a lot of useful information about the bread knife and their uses.
Bread knife is a long knife with serrated edge which is used to cut bread. Bread knife is a very important and useful tool for the kitchen. It is used for cutting or slicing bread. Cutting bread is not an easy task but bread knife made things easy.
Bread knife has a sharp serrated edge. Usually bread knife blade is 8 (eight) to 10 (ten) inches long. Bread knife is a valuable addition in the kitchen. Bread knife gives you cleaner cut of bread efficiently with less effort.
We think a bread knife or serrated knife is one of the most important blades in your kitchen. We use them to cut every kind of bread from big crusty rustic loaf to soft crumbly hawaiian. The best knife glided into any kind of food with minimum effort leaving even neat slices.
Best bread knives can use both right and left handed with different skill levels. And also stay sharp for a long time.
Considerations to Choose The Best Serrated Bread Knife
Buying a best serrated bread knife is not an easy task. You have to buy the best serrated knife for cutting or slicing tasks in your kitchen. Read bread knife reviews before going to buy knife. Keep in your mind below few considerations while buying a serrated bread knife.
Best knives have the fewest serrations. When You push down on the serrated knife the force you exert is divided among the serrations. So the more serrations there are the less power each one gets and conversely the fewer the serrations the more power each one gets. The best serrations are also very deep and very pointed and these work best because the force is also spread over the surface area of each tip.
Another thing we preferred narrower blades. Our favorites have an angle of just 16 degrees or fewer from the very tip of the serrations to the top of the bevel running along the entire edge of the blade. Wider blades felt duller and took more force to push through food.
Handle matters too. We really preferred grippy rather than smooth handles. Grippy handle is more secure and very comfortable. Also felt good no matter which way you grip the knife.
What is the Use of a Serrated Bread Knife?
Serrated knife can be used for cutting soft skin vegetables like tomatoes or hard crusty surfaces like bread. This is best knife for cutting bread. Also used to split tender cake layers and slice ripped squishy tomatoes. They are also perfect for slicing through a big stuffed sandwich. When you cut a bread with serrated bread knife you will get much cleaner cutting less effort required. And on the other things as the blades is long it is helpful because you are not always cut bread just vertically but sometimes horizontally as well. That is why you need that extra length to work with. Bread knife is very efficiently cut a very hard outer crust and but a very soft bottom. When you cut bread with the quality bread knife you will have very little crumbs.
How to Cut Bread without Squashing it?
We need a right tool or best knife to cut bread. It should be a long bread knife with serrated edge.
Before cut bread, keep the bread on the cutting board. Then hold the knife with confident and make sure the knife is sharp with non slip handle. Allow the bread cool completely because warm bread is difficult to cut as it can easily mash and tear. When you cut warm bread it squashes out of shape. Cut bread with a bread (serrated) knife which deliver the effortless and cleanest slice.
When you cut the bread, you don’t need to push down real hard. It’s the sawing motion that makes for a really good slice. By this way you can cut bread without squashing it.
Make sure you cut the bread same thickness all the way down so that the bread is about the same thickness top and bottom all the way through.
How to Sharpen a Bread Knife?
Before use a knife, make sure that the knife is super sharp. A sharp knife is efficient, precise tool and safe. Also it is faster and easier to work with a sharp knife.
There are lots of gadgets on the market for sharpening a bread knife. Some are manual and some are electric.
Use a ceramic rod (1800 grit) when sharpening bread knife. It does not matter whether your knife has a wide scallops or short narrow scallops or even more wide scallops. Stand the rod up and lay your knife perfectly flat, the flat side of serration. Then raise the knife up just a hair. Try to hit the right angle and do not put very much pressure on the knife. Because ceramic is harder than the steel and it can remove minutiae amounts of metal. Do 10, 20 strokes you need. The process is a matter of polish and a matter of moving metal. After this simple process, you will feel a wire edge developed inside the scallops and you just run your finger down on the knife and you feel a wire edge. If you turn the knife over and take a look at the back you see that there are no scratch marks or no abrasive mark.
If you sharpen your knife this way, your knife will last much longer than usual.
Best Bread Knife Reviews
We are going to review on best bread knife and trying to provide important information, so that you can select the best serrated bread knife for your kitchen.
Victorinox Swiss Army 10.25 Inch Fibrox Pro Curved Bread Knife with Serrated Edge
This 10.25 (ten point two five) inch Fibrox Pro Curved Bread Knife is manufactured by Victorinox Swiss Army. Victorinox bread knife with serrated edge has stainless still blade which is highly durable. This is a real bread knife as well as professional knife in the market. The knife with serrated edge can cut crispy bread very efficiently. Also this victorinox 10.25 inch serrated bread knife with fibrox handle can use to cut cakes, sandwiches, slicing tomatoes and other fruits and vegetables. The blade of the knife is razor sharp and with a very comfortable handle. The curved blade comfortably cut with rocking motion. This Victorinox bread knife delivers crumb free slices. Also perfect for slicing roast and hard skinned vegetables and fruits. This knife has scallops between each point which reduce friction and prevent the knife from squishing bread slices.
Victorinox Fibrox Pro Curved Bread Knife is dishwasher safe and hand wash recommended. Product Dimensions are 15.1 x 1.6 x 0.8 inches and item weight is 6.7 pounds.
Mercer Culinary Millennia 10-Inch Wide Bread Knife
Mercer Culinary is a leader in food industry for more than thirty years and manufactures a wide variety of culinary tools. This is a trusted brand to all kitchen professional for their quality professional cutlery.
Mercer Culinary Millennia 10-Inch Wide Bread Knife has textured finger points with protective finger guard. Mercer millennia bread knife is the convenient solution to slicing grains, tough vegetable. This bread knife is sharp, durable and comfortable to use and perfect for slices, dices and more. The handle is made out of dentistry and non slip grip gives you a maximum control. Culinary Millennia knife made with high quality Japanese steel and has razor sharp edge. This knife is very easy to maintain, easy to cleaning and sanitation and NSF certified for its quality, safety and performance. The Mercer bread knife is available in Black, blue, brown, green, purple, red, white and yellow colors. Product dimensions are 5 x 1 x 18 inches and item weight is 10.1 ounces.
ORBLUE Stainless Steel Serrated Bread Slicer Knife
ORBLUE Stainless Steel Serrated Bread Slicer Knife has a very good length to be able to cut any type of bread. Especially French bread works great with this knife as well as tough pineapples and delicate tomatoes. This is a stainless steel best serrated bread knife made especially for cutting bread. The knife is very light weighted that is well in your hand and very easy to clean. As the blade is 2.2 (two point two) and 0.1 (point one) millimeter thick, so you will get less friction and more uniform slices.
The handle feels a little hollow which allows you to hold it easily move it around. It doesn’t drag which is very important for when you are cutting you can move the knife quickly. That’s why you are not experiencing a dragging sensation. You can move quickly through the item which will allow you to have clean cuts. This razor sharp blade manufactured by ORBLUE. Product Dimensions are 17 x 2.6 x 1.1 inches and item weight is 7.2 ounces. We highly recommended this item for your kitchen.
Tojiro Bread Knife / Slicer 235mm F-737
Tojiro Bread Slicer 235mm F-737 manufactured by FujiTora industry. The company has started cooking knives production in 1955.
Tojiro Bread Knife / Slicer 235mm F-737 comes with single edged serrated blade. The blade made with stainless steel and the handle with composite wood. The weight of Tojiro bread knife is nice and light which is 5.3 ounces. The dimensions of the Tojiro Bread knife are 14.8 x 1 x 0.7 inches. This is a great knife with good balance.
J.A. HENCKELS INTERNATIONAL Fine Edge Pro 8-inch Bread Knife
J.A. HENCKELS INTERNATIONAL Fine Edge Pro 8-inch Bread Knife works great for cutting things that are tough on the outside and soft on the inside. Grip is easy as fingers can be placed directly underneath the handle of the knife. This is absolutely gorgeous eight (08) inch bread knife. The knife has high definition serrated edge to cut through even the crustiest loaf. The blade is made out of high carbon German stainless steel. It is very strong steel that stay sharper longer.
It comes right down to the newly arched bolster which gives smooth transition from the handle and bolster right into the blade. This knife is so comfortable in your hand has the perfect pinch, great balance and lots of support for this thumb that transfers easily. It’s a gorgeous professional-grade knife that’s gonna be fantastic in the kitchen. So pick this best bread knife up manufactured by Zwilling J.A. Henckels Cutlery right now. Product dimensions of the knife are 12.8 x 1.5 x 0.8 inches and item weight is 8 ounces.
Dexter-Russell Basics P94804B 10″ Scalloped Slicer/Bread Knife with Black Polypropylene Handle
Dexter-Russell Basics P94804B 10″ Scalloped Slicer/Bread Knife made with high carbon steel which is excellent for slicing bread. This scalloped knife manufactured by Dexter-Russell, a largest manufacturer of professional cutlery. Dexter produces quality designed knife with ultimate sharp edge. The Dexter knife will give you the edge with better quality, comfort and durability. Dexter knives are sharp, stay sharp and easy to re-sharpen even after significant use. The best bread knives Dexter produce are tested for quality and performance before it reaches to your hand.
The straight edge scalloped bread knife with black polypropylene handle is one of the best in its class. It comes in with 10 (ten) inch blade so you can decide what the best for your hand is. You always want to get something that is a little bit longer than what you are cutting. As the blade is hollow ground and made with high carbon steel so the blade is very strong and it holds its edge for a long time and also little bit flexible. The blade has strong teeth and it can slices bread nicely without tearing apart. This knife is perfectly balanced and comfortable in your hand. The Dexter-Russell Basics P94804B 10″ Scalloped Slicer/Bread Knife with Black Polypropylene Handle is NSF (National Sanitation Foundation) certified.
Product dimensions of the knife are 17.5 x 4 x 2 inches and item weight is 4.8 ounces.